Italian Food
by Elizabeth David
ISBN 13: 9780141045887
Format: Paperback (376 pages) Publisher: Penguin Published: 16 Oct 1989
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Harvest of the Cold Months: The Social History of Ice And Ices
by Elizabeth David,Jill Norman
ISBN 13: 9780718137038
Format: Hardcover (432 pages) Publisher: Michael Joseph Published: 27 Oct 1994 Other Format: Paperback
Summer Cooking
by Elizabeth David,Adrian Daintrey
ISBN 13: 9780140461008
Format: Paperback (240 pages) Publisher: Penguin Published: Aug 1969 Other Format: Hardcover, Paperback
Is There a Nutmeg in the House? (Paragon Softcover Large Print Books)
ISBN 13: 9780754024460
Format: Large Print (464 pages) Publisher: Chivers Large print (Chivers, Windsor, Paragon & C Published: 01 Mar 2002
Harvest of the Cold Months: The Social History of Ice and Ices (Penguin Cookery Library)
ISBN 13: 9780140176414
Format: Paperback (413 pages) Publisher: Penguin Published: 07 Nov 1996 Other Format: Hardcover
English Bread and Yeast Cookery
ISBN 13: 9780964360006
Format: Hardcover Publisher: Natl Book Network Published: 01 Apr 1995
Omelette and a Glass of Wine (Cook's Classic Library)
by Elizabeth David,John Thorne
ISBN 13: 9781599218601
Format: Paperback (394 pages) Publisher: Lyons Press Published: 23 Mar 2010
The Elizabeth David Collection
by Elizabeth David,Anne Dolamore
ISBN 13: 9781911667087
Format: Illustrated::Box set (144 pages) Publisher: Grub Street Publishing Published: 30 Apr 2022
An Omelette And a Glass of Wine
ISBN 13: 9781405918312
Format: Hardcover (320 pages) Publisher: Penguin Published: 27 Mar 2014
Die französische Küche
by Elizabeth David,Margot Fischer
ISBN 13: 9783854765424
Format: Hardcover Publisher: Mandelbaum Verlag Published: 15 Sep 2017
Elizabeth David's Christmas
ISBN 13: 9780718178505
Format: Hardcover (224 pages) Publisher: Michael Joseph Published: 01 Nov 2018
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