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Country Seasons Cook Book: Seasonal Recipes for Feasts Throughout the Year Country Seasons Cook Book: Seasonal Recipes for Feasts Throughout the Year by Gail Duff

Country Seasons Cook Book: Seasonal Recipes for Feasts Throughout the Year

by Gail Duff


ISBN 13: 9780722513064

Format: Hardcover (288 pages)
Publisher: Thorsons
Published: 12 May 1988

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Used : $3.43  
 
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Healthy Food for Healthy Children Healthy Food for Healthy Children by Gail Duff

Healthy Food for Healthy Children

by Gail Duff


ISBN 13: 9781850291831

Format: Paperback (160 pages)
Publisher: Conran Octopus Ltd
Published: Aug 1989

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A Book of Herbs and Spices A Book of Herbs and Spices by Gail Duff

A Book of Herbs and Spices

by Gail Duff


ISBN 13: 9781853911187

Format: Paperback (122 pages)
Publisher: Murdoch Books
Published: 01 Sep 1989
Other Format: Paperback

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Fruit and Nut Book Fruit and Nut Book by Gail Duff

Fruit and Nut Book

by Gail Duff


ISBN 13: 9780283060052

Format: Hardcover (256 pages)
Publisher: Sidgwick & Jackson Ltd
Published: 21 Jun 1990

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Good Healthy Food Good Healthy Food by Gail Duff

Good Healthy Food

by Gail Duff


ISBN 13: 9780140466256

Format: Paperback (176 pages)
Publisher: Penguin
Published: 27 Jun 1985

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One Pot Meals (Rainbow Books) One Pot Meals (Rainbow Books) by Gail Duff

One Pot Meals (Rainbow Books)

by Gail Duff


ISBN 13: 9780600327042

Format: Paperback (64 pages)
Publisher: Littlehampton Book Services Ltd
Published: 30 Oct 1987

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Chinese Cookery (Rainbow Books) Chinese Cookery (Rainbow Books) by Gail Duff

Chinese Cookery (Rainbow Books)

by Gail Duff


ISBN 13: 9780600208075

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 01 Mar 1984

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High-fibre Cookery (Rainbow Books) High-fibre Cookery (Rainbow Books) by Gail Duff

High-fibre Cookery (Rainbow Books)

by Gail Duff


ISBN 13: 9780600208099

Format: Hardcover (80 pages)
Publisher: Thorsons
Published: 30 Mar 1984

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PICKLES, RELISHES & CHUTNEYS :tastes, traditions and 60 international recipes, with notes on their origins and uses PICKLES, RELISHES & CHUTNEYS :tastes, traditions and 60 international recipes, with notes on their origins and uses by Gail Duff

PICKLES, RELISHES & CHUTNEYS :tastes, traditions and 60 international recipes, with notes on their origins and uses

by Gail Duff


ISBN 13: 9781861604835

Format: Paperback
Publisher: Select Editions
Published: 01 Jan 2003

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Vegetarian Cookery (Rainbow Books) Vegetarian Cookery (Rainbow Books) by Gail Duff

Vegetarian Cookery (Rainbow Books)

by Gail Duff


ISBN 13: 9780600324973

Format: Hardcover (64 pages)
Publisher: Thorsons
Published: 01 Oct 1985

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The Vegetarian Microwave Cookbook The Vegetarian Microwave Cookbook by Gail Duff

The Vegetarian Microwave Cookbook

by Gail Duff


ISBN 13: 9780711204485

Format: Hardcover
Publisher: Windward
Published: 01 Jan 1986

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Meals in Minutes Meals in Minutes by Gail Duff, Jean Branthwaite, Valerie Hedgethorne, Stella Henvey, Jan Jeffries

Meals in Minutes

by Gail Duff, Jean Branthwaite, Valerie Hedgethorne, Stella Henvey, Jan Jeffries


ISBN 13: 9780856857171

Format: Hardcover (57 pages)
Publisher: Marshall Cavendish
Published: 1985

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Used : $4.92  
 
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