Buy Used and New Linda Fraser Books

The Microwave Kitchen Bible

by Linda Fraser

ISBN 13: 9781840380422

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 19 Sep 1998
Other Format: Hardcover, Paperback

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Pasta : Irresistible Recipes for Perfect Pasta

by Linda Fraser

ISBN 13: 9781843090083

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 2001
Other Format: Paperback

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Indian Cooking (Step by Step Cooking S.)

by Linda Fraser

ISBN 13: 9780862882365

Format: Hardcover (72 pages)
Publisher: Greenwich Editions,U.S.
Published: Mar 1999

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Best-ever Pasta: The Definitive Cook's Collection - 200 Step-by-step Pasta Recipes

by Linda Fraser

ISBN 13: 9781901289176

Format: Hardcover
Publisher: Hermes House
Published: 03 Jan 2000
Other Format: Hardcover

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The Essential Vegetarian: Over 75 Recipes for Quick and Easy Dishes (Creative Cooking Library)

by Linda Fraser

ISBN 13: 9781859670750

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 20 May 1995
Other Format: Paperback

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The Ultimate Low-fat Baking Cookbook: The Best-ever Step-by-step Collection of Low-fat Baking Recipes for Tempting and Healthy Eating

by Carole Handslip,Linda Fraser

ISBN 13: 9781859676936

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 26 Mar 1998

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Chicken (Best Ever Cook's Collection)

by Linda Fraser

ISBN 13: 9780752523552

Format: Paperback
Publisher: Parragon Plus
Published: Dec 1996

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500 Fabulous Cakes And Bakes

by Linda Fraser

ISBN 13: 9781840814347

Format: Paperback (256 pages)
Publisher: Anness Publishing Limited
Published: 01 Jan 1999

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Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen

by Linda Fraser

ISBN 13: 9781840382259

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Paperback

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The New Fish and Seafood Cookbook: Over 75 Exciting Classic and Contemporary Recipes (Creative Cooking Library)

by Linda Fraser

ISBN 13: 9781859670507

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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Desserts ("Good Housekeeping" Cookery Club S.)

by Linda Fraser

ISBN 13: 9780091785536

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 02 Jun 1994

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The Classic Italian Cooking Course

by Linda Fraser, Jeni Wright, William Lingwood, Angela Boggiano, Sian Keogh

ISBN 13: 9781840381528

Format: Hardcover (128 pages)
Publisher: Anness Publishing Limited, Hermes House, London
Published: 03 Jan 2000

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