The Potato and Rice Bible: Over 350 Delicious, Easy-to-Make Recipes for Two All-Time Staple Foods, from Soups to Bakes, Shown Step by Step in 1500 Glorious Photographs
by Alex Barker,Sally Mansfield,Christine Ingram
ISBN 13: 9781844774722
Format: Paperback (512 pages) Publisher: Southwater Published: 01 Aug 2017
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The Rice and Risotto Cookbook
by Christine Ingram
ISBN 13: 9780754815624
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 25 Nov 2005
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by Christine Ingram,Jennie Shapter
ISBN 13: 9780754811756
Format: Paperback (512 pages) Publisher: Lorenz Books Published: 28 Mar 2003
The Complete Encyclopedia of Vegetables and Vegetarian Cooking: The Practical Cook's Guide to Every Type of Vegetable, with Over 300 Delicious Recipes
by Roz Denny,Christine Ingram
ISBN 13: 9781859678602
Format: Paperback (512 pages) Publisher: Lorenz Books Published: 24 Oct 1998
Rice (Cook's Encyclopedia S.)
ISBN 13: 9780754808558
Format: Illustrated (264 pages) Publisher: Lorenz Books Published: 30 Sep 2001
Rice & Risotto: Cooking with the world's best-loved grain
ISBN 13: 9781846818554
Format: Illustrated (256 pages) Publisher: Hermes House Published: 03 Sep 2018
Soups, Chowders, Consommes and Broths: Over 200 Inspirational Soups from Around the World
ISBN 13: 9781842158821
Format: Paperback (264 pages) Publisher: Southwater Published: 31 Oct 2003
Best-Ever Appetizers, Finger Foods & Buffets: Fabulous first courses, dips, snacks, quick bites and light meals: 150 delicious recipes shown in 250 stunning photographs (Best Ever Recipes)
ISBN 13: 9781846811913
Format: Illustrated (224 pages) Publisher: Hermes House Published: 17 Aug 2018
Making Bread at Home: 100 Recipes for Traditional Breads of the World Shown in 600 Photographs
ISBN 13: 9781780193380
Format: Illustrated (256 pages) Publisher: Southwater Published: 30 Jun 2016
Rice & Risotto (Cooking with the World's Best-Loved Grain)
by Christine Ingram,Ted Smart
ISBN 13: 9781840814606
Format: Paperback Publisher: TBP LTD Published: 01 Jan 2001
The Potato and Rice Bible: Over 350 Delicious Easy-to-Make Recipes for Two All-Time Staple Foods, from Soups to Bakes, Shown Step by Step in 1500 Glorious Photographs
ISBN 13: 9781846816024
Format: Illustrated (512 pages) Publisher: Hermes House Published: 29 Feb 2016
Rice: From Perfect Paella to Sensational Sushi
ISBN 13: 9781843090144
Format: Paperback Publisher: Hermes House Published: 01 Jan 2001