Buy Used and New Christine Ingram Books

Rice (Cook's Encyclopedia S.)

by Christine Ingram

ISBN 13: 9780754808558

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 30 Sep 2001

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Rice & Risotto (Cooking with the World's Best-Loved Grain)

by Christine Ingram,Ted Smart

ISBN 13: 9781840814606

Format: Paperback
Publisher: TBP LTD
Published: 01 Jan 2001

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Tomato

by Christine Ingram

ISBN 13: 9780754807810

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 May 2001

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Vegetables

by Christine Ingram

ISBN 13: 9780754803690

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000

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The Bread and Bread Machine Cookbook (Textcooks)

by Christine Ingram, Jennie Shapter

ISBN 13: 9780754811015

Format: Paperback (320 pages)
Publisher: Lorenz Books
Published: 29 Sep 2003

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Sensational Salads: Delicious Recipes from Around the World (Contemporary Kitchen S.)

by Christine Ingram

ISBN 13: 9780754800545

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016
Other Format: Hardcover, Paperback

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Sensational Salads: Delicious Recipes from Around the World

by Christine Ingram

ISBN 13: 9781840382358

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Paperback

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RICE: from perfect paella to sensational sushi Edition: reprint

by Christine Ingram

ISBN 13: 9781843092537

Format: Hardcover
Publisher: Anness Publishing
Published: 2002

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Growing Greens: A Directory of Varieties and How to Cultivate Them Successfully (Kitchen Garden Library)

by Richard Bird,Christine Ingram

ISBN 13: 9780754809609

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 30 Apr 2002

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Vegetables

by Christine Ingram

ISBN 13: 9781842151808

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 01 Aug 2000

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70 Appetizers & First Courses: Soups, Salads, Tartlets, Terrines and Other Ideas to Start the Meal

by Christine Ingram

ISBN 13: 9781844762316

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 10 Dec 2013

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The Complete Encyclopedia of Vegetables and Vegetarian Cooking: The Practical Cook's Guide to Every Type of Vegetable, with Over 300 Delicious Recipes

by Roz Denny,Christine Ingram

ISBN 13: 9781859678602

Format: Paperback (512 pages)
Publisher: Lorenz Books
Published: 24 Oct 1998

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