RICE: from perfect paella to sensational sushi Edition: reprint
by Christine Ingram
ISBN 13: 9781843092537
Format: Hardcover Publisher: Anness Publishing Published: 2002
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Noodles
by Christine Ingram,Christine Ingram
ISBN 13: 9781842153031
Format: Illustrated (96 pages) Publisher: Southwater Published: 01 Nov 2000
The Vegetable Bible: A practical cook's encyclopedia; a visual guide to vegetables and how to use them, with 100 delicious recipes for soups, salads and main courses
ISBN 13: 9781840388428
Format: Paperback (256 pages) Publisher: Hermes House Published: 04 Jun 2018
Appetizers: 150 Delicious Recipes Shown in 220 Stunning Photographs
ISBN 13: 9781780191805
Format: Paperback (224 pages) Publisher: Southwater Published: 02 Aug 2012
Best-ever Appetizers, Starters and First Courses
ISBN 13: 9780681889101
Format: Hardcover Publisher: Hermes House
1900 Ingredients: A Classic Reference Encyclopedia of World Foods
ISBN 13: 9781844764600
Format: Paperback (512 pages) Publisher: Southwater Published: 09 Jan 2008
Rice and Potato Cookbox
by Christine Ingram,Alex Barker
ISBN 13: 9780754804048
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
The Vegetable Encyclopedia and Cookbook
ISBN 13: 9781840384727
Format: Paperback (256 pages) Publisher: Ultimate Editions Published: 03 Jan 2000 Other Format: Paperback
Vegetables and Vegetarian Cooking
by Roz Denny,Christine Ingram
ISBN 13: 9781901289039
Format: Hardcover (512 pages) Publisher: Hermes House Published: 01 Apr 1997
Rice and Potato Cookbox: The definitive guide to rice and potato cooking
by Christine Ingram,Alex Barker,Sally Mansfield
ISBN 13: 9780754804147
Format: Illustrated (512 pages) Publisher: Lorenz Books Published: 03 Jan 2000
The Complete Book of Bread and Bread Machines
by Christine Ingram, Jennie Shapter
ISBN 13: 9781843090960
Format: Hardcover (512 pages) Published: 2002
Celebrate in Style: Party Food
ISBN 13: 9781842154427
Format: Paperback (128 pages) Publisher: Southwater Published: 30 Sep 2001 Other Format: Paperback