Buy Used and New Christine Ingram Books

The World Encyclopedia of Bread and Bread Making: Full-colour Visual Catalogue of the Breads of the World - From France and Italy to the West Coast of America

by Christine Ingram,Jennie Shapter

ISBN 13: 9781859679128

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 17 Apr 1999
Other Format: Hardcover

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The Practical Step-by-step Guide to Baking Bread

by Christine Ingram, Jennie Shapter

ISBN 13: 9781844767564

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 May 2011

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The Inspired Vegetarian

by Christine Ingram

ISBN 13: 9781840389036

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Hardcover, Paperback

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The Cook's Guide to Bread

by Christine Ingram

ISBN 13: 9781840388374

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 01 Jun 1999

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The Cook's Encyclopedia of Bread

by Christine Ingram,Jennie Shapter

ISBN 13: 9780754803669

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 27 Jul 2000

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Rice & Risotto: Cooking with the world's best-loved grain

by Christine Ingram

ISBN 13: 9781846818554

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 03 Sep 2018

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Rice & Risotto (Cooking with the World's Best-Loved Grain)

by Christine Ingram,Ted Smart

ISBN 13: 9781840814606

Format: Paperback
Publisher: TBP LTD
Published: 01 Jan 2001

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Risotto & Rice : 150 Delicious Recipes Shown In 220 Inspiring Photographs

by Christine Ingram

ISBN 13: 9781780192499

Format: Paperback (224 pages)
Publisher: Southwater
Published: 23 May 2013

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Making Bread at Home: 100 Recipes for Traditional Breads of the World Shown in 600 Photographs

by Christine Ingram,Jennie Shapter

ISBN 13: 9781780193380

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 30 Jun 2016

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The Inspired Vegetarian: Creative Ideas for Natural, Healthy Eating

by Christine Ingram

ISBN 13: 9781859678350

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 07 Nov 1998
Other Format: Hardcover, Paperback

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The World Encyclopedia of Bread and Bread Making

by Christine Ingram,Jennie Shapter

ISBN 13: 9781843091417

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jan 2001
Other Format: Illustrated

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Best-Ever Appetizers Starters & First Courses

by Christine Ingram

ISBN 13: 9781843095200

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 2005

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