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Real Food Cookbook

by Real Food Festival

ISBN 13: 9781844839575

Format: Hardcover (224 pages)
Publisher: Duncan Baird Publishers
Published: 14 Apr 2011

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Fiori di Zucca: Recipes and Memories from My Family's Kitchen Table

by Valentina Harris

ISBN 13: 9781848990692

Format: Hardcover (256 pages)
Publisher: Watkins Publishing LTD
Published: 06 Jun 2013

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Recipes from an Italian Farmhouse

by Valentina Harris

ISBN 13: 9781850298052

Format: Paperback (160 pages)
Publisher: Conran Octopus Ltd
Published: 01 Jul 1995
Other Format: Hardcover

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Regional Italian Cooking

by Valentina Harris, David Sim

ISBN 13: 9780744520941

Format: Paperback (96 pages)
Publisher: Walker Books Ltd
Published: 29 Aug 1991

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Cooking Italian

by Valentina Harris

ISBN 13: 9781844030941

Format: Paperback (160 pages)
Publisher: Cassell
Published: 12 Jun 2003

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Classic Recipes of Rome: Traditional Food and Cooking in 25 Authentic Dishes

by Valentina Harris

ISBN 13: 9780754832126

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 31 Oct 2016

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Classic Recipes of Tuscany: Traditional Food and Cooking in 25 Authentic Dishes

by Valentina Harris

ISBN 13: 9780754830702

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 31 Jul 2015

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Risotto! Risotto!: 85 Recipes and All the Know-how You Need to Make Italy's Famous Rice Dish

by Valentina Harris

ISBN 13: 9780304350100

Format: Hardcover (160 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980

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Recipes Italian Farmhouse

by Valentina Harris

ISBN 13: 9781850295075

Format: Paperback (160 pages)
Publisher: Conran Octopus Ltd
Published: 27 May 1993

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Italia! Italia!: A Passion for the Real Food of Italy

by Valentina Harris

ISBN 13: 9781841880969

Format: Paperback (192 pages)
Publisher: Cassell Illustrated
Published: 14 Sep 2000
Other Format: Hardcover

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Perfect Pasta

by Valentina Harris

ISBN 13: 9780246125484

Format: Hardcover (160 pages)
Publisher: HarperCollins Distribution Services
Published: 15 Oct 1984
Other Format: Hardcover, Paperback

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Traveller's Guide to the Food of Italy

by Valentina Harris

ISBN 13: 9780805006315

Format: Paperback (176 pages)
Publisher: Henry Holt & Company Inc
Published: 01 May 1988

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