Chinese Cookery
by Deh-Ta Hsiung
ISBN 13: 9780861243815
Format: Hardcover Publisher: W. H. Smith Published: 01 Jan 1987
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Chinese Vegetarian Cooking (A Quintet book)
ISBN 13: 9781850760313
Format: Hardcover (128 pages) Publisher: Apple P Published: Jul 1985
Chinese Cantonese Cooking
ISBN 13: 9780752512976
Format: Paperback (80 pages) Publisher: Parragon Book Service Published: 1994
Taste of Asia: A Culinary Journey from Thailand to Japan - Ingredients, Techniques and Over 100 Fabulous Authentic Recipes
by Sallie Morris,Deh-Ta Hsiung
ISBN 13: 9781844767274
Format: Paperback (256 pages) Publisher: Southwater Published: 26 Jun 2009
The Chinese Kitchen: A Sourcebook of Ingredients and How to Use Them
ISBN 13: 9781856264174
Format: Paperback (240 pages) Publisher: Kyle Cathie Published: 27 Sep 2001 Other Format: Hardcover, Paperback
A Taste of the East
by etc., Deh-Ta Hsiung
ISBN 13: 9781859675588
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Hardcover
Classic Chinese Recipes
by Deh-ta Hsiung
ISBN 13: 9781840380064
Format: Hardcover Publisher: Ultimate Editions Published: 03 Jan 2000
The Chinese & Asian Cookbook
by Sallie Morris,Deh-ta Hsiung
ISBN 13: 9780754808541
Format: Illustrated (320 pages) Publisher: Lorenz Books Published: 30 Sep 2001
Classic Chinese: Authentic Dishes from the Orient (Classic Cooking Series)
ISBN 13: 9780831774240
Format: Hardcover Publisher: Smithmark Pub Published: 01 Mar 1996 Other Format: Hardcover
The Home Book of Chinese Cookery
ISBN 13: 9780571138845
Format: Paperback (214 pages) Publisher: Faber & Faber Published: 17 Aug 1987
Chinese Cooking
ISBN 13: 9780862730819
Format: Hardcover (82 pages) Publisher: Hennerwood Publication Published: 01 Jan 1983 Other Format: Hardcover
The Festive Food of China
ISBN 13: 9781856262019
Format: Hardcover (60 pages) Publisher: Kyle Books Published: 19 Oct 1995 Other Format: Paperback