Innovative Food Science and Emerging Technologies
by Sabu Thomas, Rajendran Rajakumari, Anne George, Nandakumar Kalarikkal
ISBN 13: 9781771886611
Format: Illustrated (620 pages) Publisher: Apple Academic Press Published: 21 Mar 2018
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Innovative Food Science and Emerging Technologies: The Science Behind Health
ISBN 13: 9781774631508
Format: Paperback (658 pages) Publisher: APPLE ACADEMIC Published: 31 Mar 2021