Laurie Evans - AwesomeBooks

A Feast of Floyd: 400 of his all-time favourite recipes by Keith Floyd,Richard Eckford,Laurie Evans

by Keith Floyd,Richard Eckford,Laurie Evans

ISBN 13: 9780583336857

Format: Paperback (319 pages)
Publisher: HarperCollins
Published: 01 Jan 1998
Other Format: Paperback

Used : $4.34

Used : $4.34

100 Best Classic Tapas: The Ultimate Ingredients for Authentic Tapas Including 100 Delicious Recipes by Parragon Books Ltd.

by Parragon Books Ltd.

ISBN 13: 9781445403885

Format: Paperback (224 pages)
Publisher: Parragon Inc
Published: 01 Oct 2010

Used : $4.85

Used : $4.85

Rick Stein's Fruits of the Sea by Rick Stein,Laurie Evans

by Rick Stein,Laurie Evans

ISBN 13: 9780563387626

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 09 Jan 1997
Other Format: Hardcover, Paperback

Used : $5.12

Used : $5.12

Celebrating the Impressionist Table by Pamela Todd, Louise Pickford, Laurie Evans

by Pamela Todd, Louise Pickford, Laurie Evans

ISBN 13: 9781556704819

Format: Hardcover (192 pages)
Publisher: Stewart Tabori & Chang
Published: Apr 1997

Used : $5.19

Used : $5.19

World Classic Cooking by Julie Beresford,Maxine Clarke,Louise Pickford,Lyn Rutherford,Janet Smith,Laurie Evans,Gus Filgate,Graham Kirk,James Murphy,Craig Robertson

by Julie Beresford,Maxine Clarke,Louise Pickford,Lyn Rutherford,Janet Smith,Laurie Evans,Gus Filgate,Graham Kirk,James Murphy,Craig Robertson

ISBN 13: 9780091878832

Format: Hardcover (207 pages)
Publisher: Random House
Published: 01 Jan 2000

Used : $99.47

Used : $99.47

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