The World Encyclopedia of Fruit: A Comprehensive Guide to the Fruits of the World
by Kate Whiteman,Maggie Mayhew
ISBN 13: 9781859677575
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 12 Feb 2003
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Sauces: Sweet and Savoury, Classic and New
by Michel Roux,Kate Whiteman,Martin Brigdale
ISBN 13: 9781903845554
Format: Paperback (176 pages) Publisher: Quadrille Publishing Ltd Published: 08 Mar 2002 Other Format: Hardcover, Paperback
The Best-Ever Fish & Shellfish Cookbook: 320 Classic Seafood Recipes from Around the World Shown Step by Step in 1500 Photographs
by Kate Whiteman,Kate Whiteman
ISBN 13: 9781780194325
Format: Illustrated (512 pages) Publisher: Southwater Published: 28 Sep 2015