Applied Dairy Microbiology, Second Edition (Food Science & Technology)
by Elmer H. Marth, James Steele
ISBN 13: 9780824705367
Format: Hardcover (736 pages) Publisher: CRC Press Published: 22 May 2001
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Fundamentals of Dairy Chemistry
by Elmer H. Marth,Wong, Noble P. Wong
ISBN 13: 9780834213609
Format: Hardcover (796 pages) Publisher: Springer Published: 30 Sep 1988