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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

by Samin Nosrat,Wendy MacNaughton,Michael Pollan

ISBN 13: 9781782112303

Format: Hardcover (480 pages)
Publisher: Canongate Books
Published: 29 Aug 2017

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Salz. Fett. Säure. Hitze.: Die vier Elemente guten Kochens.

by Samin Nosrat,Wendy Macnaughton,Sofia Blind

ISBN 13: 9783956142628

Format: Hardcover
Publisher: Kunstmann Antje GmbH
Published: 01 Sep 2018

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Salt, Fat, Acid, Heat: A Collection of 20 Prints

by Samin Nosrat

ISBN 13: 9781984824707

Format: poster
Publisher: Crown Books for Young Readers

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The Power XL Air Fryer Cookbook: 550 Affordable, Healthy & Amazingly Easy Recipes for Your Air Fryer

by Samin Nosrat

ISBN 13: 9781803193007

Format: Paperback (278 pages)
Publisher: Samin Nosrat
Published: 03 Jul 2021

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Start Here: Instructions for Becoming a Better Cook

by El-Waylly, Sohla Sohla El-Waylly,

ISBN 13: 9781529914078

Format: hardcover
Publisher: Square Peg

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The Power XL Air Fryer Cookbook: 550 Affordable, Healthy & Amazingly Easy Recipes for Your Air Fryer

by Samin Nosrat

ISBN 13: 9781803193014

Format: Hardcover (278 pages)
Publisher: Samin Nosrat
Published: 03 Jul 2021

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