Basic Pastrywork Techniques
by L.G. Nicolello, J. Dinsdale
ISBN 13: 9780713109306
Format: Paperback (224 pages) Publisher: Hodder Arnold H&S Published: 01 Jan 1984 Other Format: Paperback
Save for later
Basic Pastrywork Techniques 2nd edn
by L. G. Nicolello
ISBN 13: 9780340537411
Format: Paperback (224 pages) Publisher: Hodder Education Published: 21 Mar 1991 Other Format: Paperback