Baking
by Carole Clements
ISBN 13: 9781843091448
Format: Paperback (256 pages) Publisher: Selectabook Published: 18 Jun 2008
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French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step
by Carole Clements,Elizabeth Wolf-Cohen
ISBN 13: 9780754814375
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 28 May 2004
The Best of America: Region by Region
by Carole Clements, Carla Capalbo, Laura Washburn
ISBN 13: 9781859670439
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 06 Feb 2003
The Complete Creative Cook
by Carole Clements, Frances Cleary
ISBN 13: 9781860350177
Format: Hardcover (256 pages) Publisher: Ultimate Editions Published: 01 Nov 1995 Other Format: Hardcover, Paperback
The Cook's Kitchen Bible
by Norma MacMillan, Carole Clements
ISBN 13: 9781859670125
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: Sep 1994 Other Format: Paperback
A Taste of America: More Than 400 Delicious Regional Recipes: More Than 400 Delicious Regional Recipes Shown Step by Step in Over 1750 Stunning Photographs That Guide You Clearly Through Each Recipe
by Carole Clements,Laura Washburn,Sister Patricia
ISBN 13: 9781844768752
Format: Illustrated (512 pages) Publisher: Southwater Published: 12 Oct 2009
Taste of France (Creative Cooking Library)
ISBN 13: 9781859674437
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Sep 1997
Best-ever Home Baking: A Wonderful Collection of Irresistible Home Bakes and Cakes with 70 Classic Recipes Shown in 300 Step-by-step Photographs
ISBN 13: 9781844769766
Format: Illustrated (96 pages) Publisher: Southwater Published: 30 Jun 2011
French Country Cuisine (Contemporary Kitchen S.)
by Carole Clements, Elizabeth Wolf-Cohen
ISBN 13: 9781840814866
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 03 Jan 2000
A Taste of America
by Hermes House,Carole Clements
ISBN 13: 9781846810237
Format: Hardcover (512 pages) Published: 01 Jan 2010
The Great Big Baking Book
ISBN 13: 9781843095927
Format: Hardcover Publisher: Hermes House Published: 01 Jan 2002
The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (Mini-matt S.)
ISBN 13: 9780754804949
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 01 May 2000