The Best Ever French Cooking Course
by Elizabeth Wolf-Cohen,Carole Clements
ISBN 13: 9781840811292
Format: Paperback Publisher: Lorenz Books Published: 03 Jan 2000
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Simple Home Baking: A Wonderful Collection of Irrestible Home Bakes and Cakes, with 70 Classic Recipes Shown in 300 Step-by-step Photographs: A ... Recipes Shown in 300 Step-By-Step Photographs
by Carole Clements,Carole Clements
ISBN 13: 9781840386141
Format: Illustrated (96 pages) Publisher: Hermes House Published: 03 Jan 2000
Recipes from a French Country Kitchen: The Very Best of Real French Regional Cooking
by Carole Clements
ISBN 13: 9781860350245
Format: Hardcover (96 pages) Publisher: Ultimate Editions Published: 01 Jan 2000
Soup (Mini Cookshelf S.)
ISBN 13: 9780752549620
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: Jan 2001
French - Deliciious Classic Cuisine Made Easy
by Carole Clements,Elizabeth Wolf-Cohen
ISBN 13: 9781840384567
Format: Paperback (256 pages) Publisher: Hermes House Published: 01 Jan 2003
A Flavour of Normandy
ISBN 13: 9780747216360
Format: Hardcover (96 pages) Publisher: Headline Book Publishing Published: 04 Jul 1996 Other Format: Hardcover
Soups (What's cooking)
by Felicity Jackson, Carole Clements
ISBN 13: 9780752535227
Format: Paperback (256 pages) Publisher: Parragon
Beautiful Baking: Enticing Home Bakes from Breads to Gateaux (Creative Cooking Library)
ISBN 13: 9781859670156
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Oct 1994
The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (Mini-matt S.)
ISBN 13: 9780754804949
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 01 May 2000
The Complete Book of Baking: 200 irresistible, easy-to-make recipes for cakes, gateaux, pies, muffins, tarts, buns, breads and cookies, shown step by step in over 850 photographs
ISBN 13: 9781840388138
Format: Illustrated (264 pages) Publisher: Hermes House Published: 20 Jul 2018
French - Delicious Classic Cuisine Made Easy
ISBN 13: 9781843090618
Format: Paperback (256 pages) Publisher: Hermes House
Gourmet Soup Cookbook
ISBN 13: 9781845732523
Format: Paperback (160 pages) Publisher: Quantum Published: 01 Aug 2007 Other Format: Paperback