Buy Used and New Carole Clements Books

French - Delicious Classic Cuisine Made Easy

by Carole Clements,Elizabeth Wolf-Cohen

ISBN 13: 9781843090618

Format: Paperback (256 pages)
Publisher: Hermes House

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The Best Ever French Cooking Course

by Carole Clements,lizabeth Wolf-Cohen

ISBN 13: 9781843093404

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jan 2003
Other Format: Paperback

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The Soup Book

by Carole Clements

ISBN 13: 9781861604828

Format: Paperback (127 pages)
Publisher: Quantum Publishing Ltd
Published: 2001

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The Best Ever French Cooking Course

by Elizabeth Wolf-Cohen,Carole Clements

ISBN 13: 9781840811292

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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Simple Home Baking: A Wonderful Collection of Irrestible Home Bakes and Cakes, with 70 Classic Recipes Shown in 300 Step-by-step Photographs: A ... Recipes Shown in 300 Step-By-Step Photographs

by Carole Clements,Carole Clements

ISBN 13: 9781840386141

Format: Illustrated (96 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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Recipes from a French Country Kitchen: The Very Best of Real French Regional Cooking

by Carole Clements

ISBN 13: 9781860350245

Format: Hardcover (96 pages)
Publisher: Ultimate Editions
Published: 01 Jan 2000

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Soup (Mini Cookshelf S.)

by Carole Clements

ISBN 13: 9780752549620

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: Jan 2001

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French - Deliciious Classic Cuisine Made Easy

by Carole Clements,Elizabeth Wolf-Cohen

ISBN 13: 9781840384567

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 01 Jan 2003
Other Format: Hardcover

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A Flavour of Normandy

by Carole Clements

ISBN 13: 9780747216360

Format: Hardcover (96 pages)
Publisher: Headline Book Publishing
Published: 04 Jul 1996
Other Format: Hardcover

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The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (Mini-matt S.)

by Carole Clements

ISBN 13: 9780754804949

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 01 May 2000

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Beautiful Baking: Enticing Home Bakes from Breads to Gateaux (Creative Cooking Library)

by Carole Clements

ISBN 13: 9781859670156

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Oct 1994

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French: The Secrets of Classic Cooking Made Easy

by Carole Clements,Elizabeth Wolf-Cohen

ISBN 13: 9781842153079

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 01 Jun 2000

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