The Food and Cooking of Peru: Traditions - Ingredients - Tastes - Techniques: Traditions-Ingredients-Tastes-Techniques-65 Classic Recipes
by Flor Arcaya de Deliot
ISBN 13: 9781903141687
Format: Illustrated (128 pages) Publisher: Aquamarine Published: 01 Oct 2009
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Classic Recipes of Peru: Traditional Food and Cooking in 25 Authentic Dishes
ISBN 13: 9780754817949
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 31 Oct 2016