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Safe Food (Trends in Food Technology) by Hazel King

by Hazel King

ISBN 13: 9780431140520

Format: Paperback (48 pages)
Publisher: Heinemann Library
Published: 26 Feb 2003

Used : $36.30

Used : $36.30

Trends in Food Technology: Food Ingredients Paperback by Hazel King

by Hazel King

ISBN 13: 9780431140513

Format: Paperback (48 pages)
Publisher: Heinemann Library
Published: 26 Feb 2003

Used : $120.97

Used : $120.97

Food Processing 2nd (Trends in Food Technology) by Hazel King, Anne Barnett

by Hazel King, Anne Barnett

ISBN 13: 9780431140599

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 15 Jul 2008

Used : $121.11

Used : $121.11

Trends in Food Technology: Food & Cosumeres Hardback by Hazel King

by Hazel King

ISBN 13: 9780431140438

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 11 Mar 2002

Used : $121.13

Used : $121.13

Fabric Types 2nd (Trends in Textile Technology) by Hazel King

by Hazel King

ISBN 13: 9780431990262

Format: Paperback (38 pages)
Publisher: Heinemann Library
Published: 11 Apr 2008
Other Format: Paperback

Used : $130.71

Used : $130.71

Designing & Making Food 2nd (Trends in Food Technology) by Hazel King, Anne Barnett

by Hazel King, Anne Barnett

ISBN 13: 9780431140629

Format: Paperback (48 pages)
Publisher: Heinemann Library
Published: 15 Jul 2008

Used : $136.28

Used : $136.28

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