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Foods of Non-Animal Origin: Chemistry, Technology, Inspection Procedures (SpringerBriefs in Molecular Science)

by Arpan Bhagat,Giorgia Caruso,Maria Micali,Salvatore Parisi

ISBN 13: 9783319256474

Format: Paperback (64 pages)
Publisher: Springer
Published: 18 Mar 2016

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The Chemistry of Thermal Food Processing Procedures (SpringerBriefs in Molecular Science)

by Maria Micali,Marco Fiorino,Salvatore Parisi

ISBN 13: 9783319424613

Format: Paperback (60 pages)
Publisher: Springer
Published: 18 Jul 2016

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Indian Herbal Medicines: Antioxidant and Antimicrobial Properties (SpringerBriefs in Molecular Science)

by Ramesh Kumar Sharma,Maria Micali,Bhupendra Kumar Rana,Alessandra Pellerito,Rajeev K. Singla

ISBN 13: 9783030809171

Format: Paperback (62 pages)
Publisher: Springer
Published: 13 Aug 2021

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