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The Philosopher's Kitchen: Recipes from Ancient Greece and Rome for the Modern Cook

by Francine Segan

ISBN 13: 9781400060993

Format: Hardcover (272 pages)
Publisher: Random House
Published: 28 Jul 2004

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Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook

by Francine Segan

ISBN 13: 9780375509179

Format: Hardcover (288 pages)
Publisher: Random House (NY)
Published: Oct 2003

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Weber´s Grillbibel

by Jamie Purviance

ISBN 13: 9783833818639

Format: Hardcover (320 pages)
Publisher: Graefe Und Unzer Verlag
Published: Feb 2010

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One Team on All Levels: Stories from Toyota Team Members

by Tim Turner

ISBN 13: 9781439860670

Format: Paperback (322 pages)
Publisher: Productivity Press
Published: 01 Sep 2011

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Critical Issues in Mental Health

by Robert Tummey,Tim Turner

ISBN 13: 9780230009059

Format: Paperback (240 pages)
Publisher: Palgrave Macmillan
Published: 26 Sep 2008

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