David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient
by David Tanis
ISBN 13: 9781579656287
Format: Illustrated (480 pages) Publisher: Artisan Published: 13 Oct 2017
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Ballymaloe Desserts: Iconic Recipes and Stories from Ireland
by JR Ryall,David Tanis
ISBN 13: 9781838665272
Format: Hardcover (288 pages) Publisher: Phaidon Press Published: 12 Oct 2022