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The Meat Crisis: Developing more Sustainable and Ethical Production and Consumption (Earthscan Food and Agriculture)

by Joyce D'Silva, John Webster

ISBN 13: 9781138673281

Format: Hardcover (390 pages)
Publisher: Routledge
Published: 22 Aug 2017

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Farming, Food and Nature: Respecting Animals, People and the Environment (Earthscan Food and Agriculture)

by Joyce D'Silva, Carol McKenna

ISBN 13: 9781138541412

Format: Hardcover (296 pages)
Publisher: Routledge
Published: 30 Nov 2018

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The Meat Business: Devouring a Hungry Planet (Routledge Library Editions: Food Supply and Policy)

by Geoff Tansey, Joyce D'Silva

ISBN 13: 9780367275853

Format: Hardcover (272 pages)
Publisher: Routledge
Published: 01 Aug 2019

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