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Food as Gifts: Simply Delicious Presents for All Occasions

by Jo Marcangelo

ISBN 13: 9780722516478

Format: Paperback (112 pages)
Publisher: Thorsons
Published: 08 Sep 1988

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Vegetarian Cheese Cookery: Making and Using Rennet-free Cheese

by Jo Marcangelo

ISBN 13: 9780722515112

Format: Paperback (168 pages)
Publisher: Thorsons
Published: 11 Jun 1987

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Creative Cheese Cookery: Making and Cooking with Rennet-free Cheeses (A Thorsons wholefood cookbook)

by Jo Marcangelo

ISBN 13: 9780722509456

Format: Paperback (160 pages)
Publisher: Thorsons
Published: 11 Jul 1985

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Italian Vegetarian Cooking

by Jo Marcangelo

ISBN 13: 9780722508381

Format: Paperback (160 pages)
Publisher: Thorsons
Published: 08 Mar 1984
Other Format: Paperback

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Natural Pates

by Clive Birch, Jo Marcangelo

ISBN 13: 9780722509371

Format: Paperback (64 pages)
Publisher: Thorsons
Published: 25 Oct 1984

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The vegetarian way: An introduction to meals without meat (Boots healthy eating guides)

by Jo Marcangelo

ISBN 13: 9780572013394

Format: Paperback (64 pages)
Publisher: Boots
Published: 1985

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