Minimally Processed Foods: Technologies for Safety, Quality, and Convenience (Food Engineering Series)
by Mohammed Wasim Siddiqui,Mohammad Shafiur Rahman
ISBN 13: 9783319106762
Format: Hardcover (318 pages) Publisher: Springer Published: 30 Nov 2014
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ISBN 13: 9783319347905
Format: Paperback (320 pages) Publisher: Springer Published: 23 Aug 2016
Pesticide Residue in Foods: Sources, Management, and Control
by Mohidus Samad Khan, Mohammad Shafiur Rahman
ISBN 13: 9783319526812
Format: Hardcover (209 pages) Publisher: Springer Published: 24 Apr 2017
Bioactive Components, Diet and Medical Treatment in Cancer Prevention
by Mostafa I. Waly,Mohammad Shafiur Rahman
ISBN 13: 9783319756929
Format: Hardcover (242 pages) Publisher: Springer Published: 27 Apr 2018
by Mohidus Samad Khan,Mohammad Shafiur Rahman
ISBN 13: 9783319849621
Format: Paperback (212 pages) Publisher: Springer Published: 09 Jun 2018
ISBN 13: 9783030093006
Format: Paperback (240 pages) Publisher: Springer Published: 10 May 2019