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A Taste of My Life

by Raymond Blanc

ISBN 13: 9780552157315

Format: Paperback (480 pages)
Publisher: Corgi
Published: 22 Oct 2009
Other Format: Hardcover

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The Food of France: A Regional Celebration

by Sarah Woodward, Raymond Blanc, Richard Jung

ISBN 13: 9781904920434

Format: Hardcover (208 pages)
Publisher: Kyle Cathie Limited
Published: 16 Nov 2006

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The Lost Orchard: A French chef rediscovers a great British food heritage

by Raymond Blanc

ISBN 13: 9781472267580

Format: Illustrated (352 pages)
Publisher: Headline Home
Published: 14 Nov 2019

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Kitchen Secrets

by Raymond Blanc

ISBN 13: 9781408822111

Format: Paperback (320 pages)
Publisher: Bloomsbury Paperbacks
Published: 11 Oct 2012

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Cooking in Ten Minutes: The Adaptation to the Rhythm of Our Time

by Edouard de Pomiane, Andre Giroux, Raymond Blanc

ISBN 13: 9781874675112

Format: Paperback (144 pages)
Publisher: The Lilliput Press
Published: 31 Dec 1993

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