Birth of a Theorem: A Mathematical Adventure
by Cedric Villani, Malcolm Debevoise
ISBN 13: 9780865477674
Format: Hardcover (272 pages) Publisher: Farrar Straus Giroux Published: 14 Apr 2015
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Note-by-Note Cooking: The Future of Food (Arts & Traditions of the Table: Perspectives on Culinary History) (Arts and Traditions of the Table: Perspectives on Culinary History)
by Hervé This,Malcolm Debevoise
ISBN 13: 9780231164870
Format: Paperback (272 pages) Publisher: Columbia University Press Published: 18 Jan 2017
Twilight of the Elites: Prosperity, the Periphery, and the Future of France
by Christophe Guilluy,Malcolm Debevoise
ISBN 13: 9780300233766
Format: Hardcover (224 pages) Publisher: Yale University Press Published: 05 Feb 2019
The Artist as Economist: Art and Capitalism in the 1960s
by Sophie Cras, Malcolm Debevoise, Cécile Whiting
ISBN 13: 9780300232707
Format: Illustrated (244 pages) Publisher: Yale University Press Published: 12 Nov 2019
ISBN 13: 9780300248425
Format: Paperback (192 pages) Publisher: Yale University Press Published: 28 Jan 2020
The One and the Many: The Early History of the Qur'an
by Francois Deroche,Malcolm DeBevoise
ISBN 13: 9780300251326
Format: Hardcover (328 pages) Publisher: Yale University Press Published: 08 Mar 2022
Religion: Rereading What Is Bound Together
by Michel Serres,Malcolm DeBevoise
ISBN 13: 9781503631496
Format: Paperback (216 pages) Publisher: Stanford University Press Published: 05 Apr 2022
The Dangerous Life and Ideas of Diogenes the Cynic
by Jean-Manuel Roubineau,Malcolm DeBevoise,Phillip Mitsis
ISBN 13: 9780197666357
Format: Hardcover (208 pages) Publisher: OUP USA Published: 30 Aug 2023
The War That Must Not Occur
by Jean-Pierre Dupuy,Malcolm DeBevoise
ISBN 13: 9781503635159
Format: Hardcover (192 pages) Publisher: Stanford University Press Published: 19 Sep 2023
The Columbia History of Twentieth-Century French Thought
by Brian Reilly,Malcolm Debevoise
ISBN 13: 9780231107914
Format: Hardcover (832 pages) Publisher: Columbia University Press Published: 17 Feb 2006
Note-By-Note Cooking: The Future of Food (Arts & Traditions of the Table: Perspectives on Culinary History) (Arts and Traditions of the Table: Perspectives on Culinary History)
ISBN 13: 9780231164863
Format: Illustrated (272 pages) Publisher: Columbia University Press Published: 24 Oct 2014