Buy Used and New Claudia Roden Books

The Arab-Israeli Cookbook: The Recipes

by Robin Soans,Claudia Roden

ISBN 13: 9780951587751

Format: Paperback (96 pages)
Publisher: Aurora Metro Publications
Published: 15 Jun 2004

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Traditional Moroccan Cooking: Recipes from Fez (Serif)

by Z. Guinaudeau

ISBN 13: 9781897959435

Format: Paperback (200 pages)
Publisher: Serif
Published: 19 Nov 2003
Other Format: Paperback

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The Food of Spain

by Claudia Roden

ISBN 13: 9780718157197

Format: Hardcover (512 pages)
Publisher: Michael Joseph
Published: 15 Mar 2012

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Scents and Flavors: A Syrian Cookbook: 63 (Library of Arabic Literature)

by Charles Perry,Claudia Roden

ISBN 13: 9781479800810

Format: Paperback (242 pages)
Publisher: NYU Press
Published: 16 Mar 2020

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Med: A Cookbook

by Claudia Roden

ISBN 13: 9781529108583

Format: Hardcover (320 pages)
Publisher: Ebury Press
Published: 02 Sep 2021

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The Book of Jewish Food: An Odyssey from Samarkand and Vilna to the Present Day - 25th Anniversary Edition

by Claudia Roden

ISBN 13: 9780241996645

Format: Hardcover (608 pages)
Publisher: Penguin
Published: 26 May 2022

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Arabesque: A Taste of Morocco, Turkey and Lebanon

by Claudia Roden

ISBN 13: 9780718145811

Format: Hardcover (352 pages)
Publisher: Michael Joseph
Published: 27 Oct 2005
Other Format: Illustrated

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The New Book of Middle Eastern Food

by Claudia Roden

ISBN 13: 9780375405068

Format: Illustrated (528 pages)
Publisher: Knopf Publishing Group
Published: 01 Oct 2000
Other Format: paperback

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Arabesque: A Taste of Morocco, Turkey, and Lebanon

by Claudia Roden

ISBN 13: 9780307264985

Format: Illustrated (342 pages)
Publisher: Knopf Publishing Group
Published: 31 Oct 2006
Other Format: Hardcover

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