Med: A Cookbook
by Claudia Roden
ISBN 13: 9781529108583
Format: Hardcover (320 pages) Publisher: Ebury Press Published: 02 Sep 2021
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The Book of Jewish Food: An Odyssey from Samarkand and Vilna to the Present Day - 25th Anniversary Edition
ISBN 13: 9780241996645
Format: Hardcover (608 pages) Publisher: Penguin Published: 26 May 2022