Buy Used and New Michael Raffael Books

Fresh from the Sea: Fine Seafood Cooking

by Michael Raffael

ISBN 13: 9780370313610

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: Sep 1989

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Provence: Twelve Journeys with a Gastronome

by Michael Raffael

ISBN 13: 9780540011872

Format: Hardcover (192 pages)
Publisher: Philip's
Published: 01 Apr 1990

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Brittany (French Regional Cookery)

by Michael Raffael,Marie-Pierre Moine

ISBN 13: 9780600567332

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 27 Apr 1990

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Bath Curiosities

by Michael Raffael

ISBN 13: 9781841585031

Format: Paperback (208 pages)
Publisher: Birlinn Ltd
Published: 22 Aug 2006

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Baking (Bk. 2) (Westcountry Cookery)

by Michael Raffael

ISBN 13: 9781874448112

Format: Paperback (80 pages)
Publisher: Halsgrove
Published: Nov 1997

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West Country Cheesemakers: From Cheddar to Mozzarella

by Michael Raffael

ISBN 13: 9781841585079

Format: Hardcover (224 pages)
Publisher: Birlinn Ltd
Published: 27 Sep 2006

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Encyclopaedia of Desserts

by Emma Codrington, Michael Raffael

ISBN 13: 9781850511427

Format: Hardcover (192 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 Aug 1986

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Pates and Terrines

by Friederich W. Ehlert,Edouard Longue,Michael Raffael,Frank Wesel

ISBN 13: 9780600323754

Format: Hardcover (192 pages)
Publisher: Hamlyn
Published: 01 Aug 1984

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