Taste of Cyprus: Seasonal Look at Cypriot Cooking
by Gilli Davies, E. Brosckwell, P. Lavithis, Eddie Brockwell, Renos Lavithis
ISBN 13: 9780948853197
Format: Paperback (208 pages) Publisher: Interworld Publications Published: 01 Sep 1994 Other Format: Paperback
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Lamb, Leeks and Laverbread
by Gilli Davies
ISBN 13: 9780586201398
Format: Paperback (336 pages) Publisher: Grafton Published: 16 Mar 1989
The down to earth cookbook
ISBN 13: 9780903545525
Format: Paperback (70 pages) Publisher: British Gas Wales Published: 1993
Tastes of Wales
ISBN 13: 9780563360438
Format: Paperback (136 pages) Publisher: BBC Books Published: 08 Nov 1990
Celtic Cuisine: An illustrated book on traditional and contemporary Celtic recipes
ISBN 13: 9781905582105
Format: Paperback (192 pages) Publisher: Graffeg Published: 19 May 2008
Flavours of Wales: Explore Traditional Welsh Produce and Cooking with Some of Wales' Best-loved Recipes
ISBN 13: 9781905582518
Format: Paperback (176 pages) Publisher: Graffeg Published: 31 May 2011
TASTE OF WALES 1995
ISBN 13: 9781857932935
Format: Hardcover (160 pages) Publisher: Pavilion Books Published: 23 Feb 1995
Eat Well in Wales 1998: The Red Book
ISBN 13: 9781900477031
Format: Paperback Publisher: University of Wales Press Published: Oct 1997
Flavours of England: Fish and Seafood: 2
by Gilli Davies,Huw Jones,Huw Jones
ISBN 13: 9781912654758
Format: Illustrated (48 pages) Publisher: Graffeg Limited Published: 08 Mar 2019
Flavours of England: Vegetarian: 4
ISBN 13: 9781912654772
Flavours of England: Soups and Starters: 3
ISBN 13: 9781912654765
Format: Hardcover (48 pages) Publisher: Graffeg Limited Published: 08 Mar 2019
Flavours of Wales: Vegetarian Dishes (Pocket Wales)
ISBN 13: 9781909823129
Format: Paperback (48 pages) Publisher: Graffeg Published: 15 Jun 2015
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