The compleat confectioner: or, the whole art of confectionary made plain and easy ... By H. Glasse, author of the art of cookery.
by Hannah Glasse
ISBN 13: 9781170606254
Format: Paperback (332 pages) Publisher: Gale ECCO, Print Editions Published: 29 May 2010
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The art of cookery, made plain and easy; which far exceeds anything of the kind yet published. ... To which are added, by way of appendix, one hundred ... copious index. By a lady. The eighth edition.
ISBN 13: 9781140934677
Format: Paperback (452 pages) Publisher: Gale ECCO, Print Editions Published: 28 May 2010
The art of cookery, made plain and easy; which far exceeds any thing of the kind yet published. ... To which are added, by way of appendix, one ... ... receipts, ... By a lady. A new edition.
ISBN 13: 9781170425961
Format: Paperback (450 pages) Publisher: Gale ECCO, Print Editions Published: 29 May 2010
The art of cookery, made plain and easy; which far exceeds any thing of the kind ever yet published. ... By H. Glasse. The third edition.
ISBN 13: 9781170744550
Format: Paperback (376 pages) Publisher: Gale ECCO, Print Editions Published: 10 Jun 2010
The Art of cookery, made plain and easy: which far exceeds any thing of the kind yet published
ISBN 13: 9783743304284
Format: Paperback (448 pages) Publisher: Hansebooks Published: 27 Sep 2016
The art of cookery, made plain and easy; which far exceeds any thing of the kind yet published.To which are added, 150 new and useful receipts, and a ... all the octavo editions. The sixth edition,
ISBN 13: 9781170770689
Format: Paperback (446 pages) Publisher: Gale ECCO, Print Editions Published: 20 Oct 2010
The art of cookery, made plain and easy: which far exceeds any thing of the kind yet published. To which are added, one hundred and fifty new and ... edition, with all the modern improvements.
ISBN 13: 9781170780671
Format: Paperback (566 pages) Publisher: Gale ECCO, Print Editions Published: 20 Oct 2010
The art of cookery, made plain and easy
ISBN 13: 9783337128135
Format: Paperback (444 pages) Publisher: Hansebooks Published: 28 Jul 2017
First Catch Your Hare: The Art of Cookery Made Plain and Easy (1747)
ISBN 13: 9781903018880
Format: Illustrated (272 pages) Publisher: Prospect Books Published: 01 May 2012
The Art of Cookery Made Plain and Easy: The Revolutionary 1805 Classic
ISBN 13: 9780486795768
Format: Paperback (336 pages) Publisher: Dover Publications Inc Published: 25 Sep 2015