India: The Ultimate Book on Indian Cuisine - Food and Cooking
by Pat Chapman
ISBN 13: 9781847735652
Format: Paperback (256 pages) Publisher: New Holland Publishers Ltd Published: 25 Sep 2009
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Curry Club Favourite Restaur
ISBN 13: 9780749917425
Format: Paperback (176 pages) Publisher: Piatkus Published: 28 Aug 1997
Curry Club Chinese Restaurant Cookbook
ISBN 13: 9780749910167
Format: Hardcover (192 pages) Publisher: Piatkus Books Published: 01 Oct 1990 Other Format: Paperback
The Curry Club Middle Eastern Cook Book
ISBN 13: 9780861888931
Format: Hardcover (192 pages) Publisher: Piatkus Books Published: 01 Oct 1989
The New Curry Bible: The Ultimate Modern Curry House Recipe Book
ISBN 13: 9781843580874
Format: Illustrated (368 pages) Publisher: Metro Books,London Published: 31 Mar 2004 Other Format: Paperback
Pat Chapman's Curry Bible:
ISBN 13: 9780340680377
Format: Hardcover (208 pages) Publisher: Hodder & Stoughton Published: 06 Nov 1997
Good Curry Guide 2009
ISBN 13: 9781844546992
Format: Paperback (368 pages) Publisher: John Blake Publishing Ltd Published: 05 Jan 2009 Other Format: Paperback
Curry Club 100 Favourite Tandoori Recipes
ISBN 13: 9780749914912
Format: Hardcover (144 pages) Publisher: Piatkus Books Published: 27 Apr 1995
Taste of the Raj
ISBN 13: 9780340685631
Format: Paperback (223 pages) Publisher: Hodder & Stoughton Published: 05 Feb 1998 Other Format: Hardcover
The Good Curry Guide 2001
ISBN 13: 9780743208406
Format: Paperback (608 pages) Publisher: Simon & Schuster Ltd Published: 20 Nov 2000 Other Format: Paperback
Bronze Age Monuments and Bronze Age, Iron Age, Roman and Anglo-Saxon Landscapes at Cambridge Road, Bedford
by Andy Chapman,Pat Chapman
ISBN 13: 9781784916046
Format: Paperback (160 pages) Publisher: Archaeopress Archaeology Published: 30 Jun 2017
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