Buy Used and New Michael Ruhlman Books

Gabriel Kreuther: The Spirit of Alsace, a Cookbook

by Gabriel Kreuther,Michael Ruhlman,Evan Sung

ISBN 13: 9781419747823

Format: Hardcover (368 pages)
Publisher: Abrams Books
Published: 25 Nov 2021

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The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails (Volume 2) (Ruhlman's Ratios)

by Michael Ruhlman,Marcella Kriebel

ISBN 13: 9781668003398

Format: Hardcover (288 pages)
Publisher: Scribner
Published: 22 Jun 2023

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Bouchon (The Thomas Keller Library)

by Jeffrey Cerciello,Michael Ruhlman,Susie Heller,Thomas Keller,Deborah Jones

ISBN 13: 9781579652395

Format: Illustrated (360 pages)
Publisher: Artisan
Published: 01 Feb 2005

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Ratio: The Simple Codes Behind the Craft of Everyday Cooking: 1 (Ruhlman's Ratios)

by Michael Ruhlman

ISBN 13: 9781416566113

Format: Illustrated (272 pages)
Publisher: Scribner Book Company
Published: 29 May 2009

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The Soul of a Chef: The Journey Toward Perfection

by Ruhlman, Michael Michael Ruhlman,

ISBN 13: 9780141001890

Format: paperback
Publisher: Penguin

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The Reach of a Chef: Professional Cooks in the Age of Celebrity

by Michael Ruhlman

ISBN 13: 9780143112075

Format: Paperback (352 pages)
Publisher: Penguin Books
Published: 29 May 2007

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Ratio: The Simple Codes Behind the Craft of Everyday Cooking

by Michael Ruhlman

ISBN 13: 9781416571728

Format: Paperback (272 pages)
Publisher: Simon Spotlight Entertainment
Published: 02 Oct 2010
Other Format: Illustrated

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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

by Michael Ruhlman

ISBN 13: 9781439172520

Format: Paperback (256 pages)
Publisher: Scribner Book Company
Published: 04 May 2010

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Wooden Boats: In Pursuit of the Perfect Craft at an American Boatyard

by Michael Ruhlman

ISBN 13: 9780142001219

Format: Paperback (336 pages)
Publisher: Penguin Books
Published: May 2002

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House: A Memoir

by Michael Ruhlman

ISBN 13: 9780143036647

Format: Paperback (256 pages)
Publisher: Penguin Books
Published: 07 Mar 2006

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Salumi: The Craft of Italian Dry Curing

by Michael Ruhlman

ISBN 13: 9780393068597

Format: Illustrated (285 pages)
Publisher: W. W. Norton & Co.
Published: 09 Oct 2012

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Pate, Confit, Rillette: Recipes from the Craft of Charcuterie

by Brian PolcynMichael Ruhlman,

ISBN 13: 9780393634310

Format: hardcover
Publisher: W. W. Norton & Company

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