Buy Used and New Maggie Mayhew Books

Preserves: 140 Delicious Jams, Jellies and Relishes Shown in 220 Photographs

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9781780191713

Format: Illustrated (224 pages)
Publisher: Southwater
Published: 02 Aug 2012

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Best-ever book of preserves: The Art of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 220 Stunning Photographs

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9781846813085

Format: Illustrated (224 pages)
Publisher: Hermes House
Published: 21 Feb 2014

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The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys & Relishes

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9781844772650

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 06 Aug 2014

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Perfect Pickles, Chutneys and Relishes

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9781844761739

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 25 Nov 2005

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Preserves: The Complete Book of Jams, Jellies, Pickles, Relishes and Chutneys with Over 150 Stunning Recipes

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9780857233073

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 29 Feb 2016

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Classic Preserves: The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs

by N/A

ISBN 13: 9780754818144

Format: Hardcover (224 pages)
Publisher: Lorenz Books
Published: 09 May 2008

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How to Get Your Five-a-Day Fruit

by Maggie Mayhew

ISBN 13: 9781844761128

Format: Paperback (96 pages)
Publisher: Southwater
Published: 25 Mar 2005

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50 Step-by-step Home Made Preserves: Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves

by Maggie Mayhew

ISBN 13: 9781844765867

Format: Abridged::Audiobook::Box set::Illustrated::Large P (96 pages)
Publisher: Southwater
Published: 01 Sep 2008

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Expert's Guide: Whip (The get down to it cook)

by Victoria Weil,Maggie Mayhew

ISBN 13: 9781840722574

Format: Hardcover (144 pages)
Publisher: MQ Publications Ltd
Published: 25 Oct 2001

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Complete Book of Preserves & Pickles

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9780754821779

Format: Hardcover (264 pages)
Publisher: Lorenz Books
Published: 01 Sep 2009

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The Encyclopedia of Sauces, Pickles and Preserves

by Catherine Atkinson,Christine France,Maggie Mayhew

ISBN 13: 9780754816812

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 04 Sep 2009

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Marmalade: Classic Recipes for the Ultimate Home-Made Preserve

by Maggie Mayhew

ISBN 13: 9780754830450

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 11 Jun 2015

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