Sunday Roast: The complete guide to cooking and carving
by Clarissa Dickson Wright,Johnny Scott
ISBN 13: 9781856269575
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 04 Nov 2010 Other Format: Hardcover, Paperback
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Great British Food Revival: 100 delicious recipes to celebrate sensational local British produce
by Blanche Vaughan
ISBN 13: 9780297865148
Format: Hardcover (224 pages) Publisher: W&N Published: 03 Mar 2011
Rifling Through My Drawers
by Clarissa Dickson Wright
ISBN 13: 9780340977460
Format: Paperback (304 pages) Publisher: Hodder & Stoughton Published: Jun 2010 Other Format: Hardcover, Paperback
A History of English Food
ISBN 13: 9781905211852
Format: Hardcover (512 pages) Publisher: Random House Books Published: 13 Oct 2011
The Haggis (Pocket Guides)
ISBN 13: 9781847581334
Format: Paperback (96 pages) Publisher: Appletree Press Ltd Published: 22 May 2009
The Game Cookbook
ISBN 13: 9781904920212
Format: Hardcover (208 pages) Publisher: Kyle Cathie Ltd Published: 30 Sep 2005 Other Format: Hardcover
Clarissa's Comfort Food
ISBN 13: 9780857830944
Format: Illustrated (160 pages) Publisher: Kyle Books Published: 13 Sep 2012
ISBN 13: 9780857831071
Format: Hardcover (208 pages) Publisher: Kyle Books Published: 09 Aug 2012
Sunday Roast : The Complete Guide to Cooking and Carving
ISBN 13: 9781856268653
Format: Paperback Publisher: Kyle Cathie Ltd Published: 01 Jan 2006
Two Fat Ladies Ride Again
by Jennifer Paterson,Clarissa Dickson Wright
ISBN 13: 9780091869007
Format: Paperback (192 pages) Publisher: Ebury Press Published: 01 Apr 1999 Other Format: Hardcover
ISBN 13: 9780091854140
Format: Hardcover (192 pages) Publisher: Ebury Press Published: 04 Sep 1997 Other Format: Paperback