Clarissa's Comfort Food
by Clarissa Dickson Wright
ISBN 13: 9781856267137
Format: Hardcover (160 pages) Publisher: Kyle Cathie Published: 04 Sep 2008
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Spilling the Beans (The Hungry Student)
ISBN 13: 9780340953006
Format: Paperback (336 pages) Publisher: Hodder & Stoughton Published: 15 Oct 2007 Other Format: Hardcover, Paperback
Box of Beans (Book & CD)
ISBN 13: 9781844567980
Format: Unabridged::CD::Audiobook Publisher: Hodder & Stoughton Published: 2007
ISBN 13: 9780340933886
Format: Hardcover (336 pages) Publisher: Hodder & Stoughton Published: 06 Sep 2007 Other Format: Paperback
Sunday Roast: The Complete Guide to Cooking and Carving
by Johnny Scott,Clarissa Dickson Wright,Robin Matthews
ISBN 13: 9780755310128
Format: Hardcover (224 pages) Publisher: Headline Published: 07 Oct 2002 Other Format: Paperback
Clarissa and the Countryman: A Celebration of the Countryside
by Clarissa Dickson Wright,Johnny Scott Bt
ISBN 13: 9780747232476
Format: Hardcover (192 pages) Publisher: Headline Published: 19 Oct 2000
Food: What We Eat and How We Eat
ISBN 13: 9780091868116
Format: Hardcover (320 pages) Publisher: Ebury Press Published: 07 Oct 1999
Hieland Foodie: A Scottish Culinary Voyage with Clarissa
by Clarissa Dickson Wright,Henry Crichton-Stuart
ISBN 13: 9781901663075
Format: Hardcover (96 pages) Publisher: NMS Publishing Published: 01 Aug 1999
Sunday Roast: The complete guide to cooking and carving
by Clarissa Dickson Wright,Johnny Scott
ISBN 13: 9781856269575
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 04 Nov 2010 Other Format: Hardcover, Paperback
A History of English Food
ISBN 13: 9781905211852
Format: Hardcover (512 pages) Publisher: Random House Books Published: 13 Oct 2011
ISBN 13: 9780857830944
Format: Illustrated (160 pages) Publisher: Kyle Books Published: 13 Sep 2012
Rifling Through My Drawers
ISBN 13: 9780340977477
Format: Paperback (304 pages) Publisher: Hodder Paperbacks Published: 05 Aug 2010 Other Format: Hardcover