The Cook's Encyclopedia of Curries
by Mridula Baljekar
ISBN 13: 9781844771714
Format: Paperback Publisher: Hermes House/Anness Publishing Ltd Published: 2003
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Indian Cooking: Step-by-Step
ISBN 13: 9781855012295
Format: Hardcover (64 pages) Publisher: Tiger Books Published: 01 Jan 1992
Fat Free Indian Cookery: The Revolutionary New Way to Prepare Healthy and Delicious Indian Food
ISBN 13: 9781843580010
Format: Illustrated (224 pages) Publisher: Metro Books, London Published: 01 May 2002
Complete Indian Cooking
ISBN 13: 9781844776238
Format: Paperback (512 pages) Publisher: OM Books Published: 06 Feb 2008
The Low-Fat Indian Vegetarian Cookbook: Over 250 Low-Fat and Healthy Recipes
ISBN 13: 9780007140497
Format: Paperback (288 pages) Publisher: Thorsons Published: 07 Oct 2002
Indian Cooking
by Mridula Baljekar,Jillian Stewart
ISBN 13: 9781858131306
Format: Paperback Publisher: Parragon Plus Published: 31 Dec 1993
Great Indian Feasts
ISBN 13: 9781844541416
Format: Hardcover (224 pages) Publisher: Blake Publishing Published: 05 Oct 2005
Mridula Baljekar's Real Balti Cookbook
ISBN 13: 9780091809751
Format: Hardcover (128 pages) Publisher: Ebury Press Published: 02 May 1996
Real Fast Indian Food
ISBN 13: 9781843580201
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 01 May 2002 Other Format: Paperback
Curry
by Mridula Baljekar, Shehzad Hussain
ISBN 13: 9780754808220
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 30 Nov 2001
The Little Book of Indian Recipes (Little Recipe Books)
ISBN 13: 9781856273244
Format: Hardcover (48 pages) Publisher: Grange Books Ltd Published: Aug 1993
30 Minute Vegetarian Indian Cookbook
ISBN 13: 9780722534106
Format: Paperback (176 pages) Publisher: Thorsons Published: 16 Jun 1997