Tagines: Explore the Traditional Tastes of North Africa, with 30 Authentic Recipes
by Ghillie Basan
ISBN 13: 9781908991263
Format: Illustrated (80 pages) Publisher: Aquamarine Published: 08 Jun 2016
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Modern Moroccan
by Ghillie Basan,Martin Brigdale
ISBN 13: 9781903141144
Format: Hardcover (160 pages) Publisher: Aquamarine Published: 31 Dec 2002
The Middle Eastern Kitchen: A Book of Essential Ingredients with Over 150 Authentic Recipes (Kitchen Series)
ISBN 13: 9781856263535
Format: Hardcover (240 pages) Publisher: Kyle Books Published: 25 Oct 2001 Other Format: Paperback
Turkish Meze: Soups, Salads and Snacks
by Martin Brigdale, Ghillie Basan
ISBN 13: 9781844767090
Format: Paperback (96 pages) Publisher: Southwater Published: 01 Mar 2009
Recipes from a Vietnamese Kitchen: 75 Classic Dishes Shown in 260 Vibrant Photographs
ISBN 13: 9781908991119
Format: Illustrated (160 pages) Publisher: Aquamarine Published: 01 Feb 2013
The Moon's Our Nearest Neighbour
ISBN 13: 9780751531299
Format: Paperback (256 pages) Publisher: Sphere Published: 07 Jun 2001
Recipes from Singapore & Malaysia
ISBN 13: 9781908991133
Format: Illustrated (160 pages) Publisher: Aquamarine Published: 27 Mar 2013
Mezze: Small plates to share
ISBN 13: 9781849756518
Format: Hardcover (160 pages) Publisher: Ryland Peters & Small Published: 13 Aug 2015
Middle Eastern Kitchen: A Book of Essential Ingredients with Over 150 Authentic Recipes
ISBN 13: 9780781811903
Format: Paperback (240 pages) Publisher: Hippocrene Books Inc.,U.S. Published: 05 Apr 2007 Other Format: Paperback
Recipes from a Moroccan Kitchen: A Wonderful Collection 75 Recipes Evoking the Glorious Tastes and Textures of the Traditional Food of Morocco
ISBN 13: 9781908991232
Format: Illustrated (160 pages) Publisher: Aquamarine Published: 30 Aug 2013
Flavours of Morocco: Tagines and Other Delicious Recipes from North Africa
ISBN 13: 9781849750868
Format: Hardcover (160 pages) Publisher: Ryland Peters & Small Published: 10 Mar 2011
The Indonesian Kitchen: Classic recipes made easy with over 70 step-by-step recipes: features sensational and authentic dishes for all occasions, ... than 400 stunning step-by-step photographs
by Ghillie Basan, Terry Tan
ISBN 13: 9781844769926
Format: Paperback (160 pages) Publisher: Southwater Published: 11 Apr 2011