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International Gastronomy

by Clive Finch,Harry Cracknell

ISBN 13: 9780582293366

Format: Paperback (376 pages)
Publisher: Longman
Published: 09 Dec 1996

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Food Preparation and Cookery: An International Approach

by Clive Finch, Harry Cracknell

ISBN 13: 9780582309371

Format: Paperback (516 pages)
Publisher: Longman
Published: 13 Feb 1998

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