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Barbecue: Recipes, Techniques, Tools

by Chris Schlesinger,John Willoughby

ISBN 13: 9781405366502

Format: Paperback (336 pages)
Publisher: Dorling Kindersley
Published: 02 May 2011
Other Format: Hardcover, Paperback

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Big Flavors of the Hot Sun: Recipes and Techniques from the Spice Zone

by Chris Schlesinger,John Willoughby

ISBN 13: 9780688118426

Format: Hardcover (416 pages)
Publisher: William Morrow
Published: 22 Jun 1995

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Let the Flames Begin: Tips, Techniques and Recipes for Real Live Fire Cooking

by Chris Schlesinger,John Willoughby

ISBN 13: 9780393050875

Format: Hardcover (428 pages)
Publisher: W. W. Norton & Co.
Published: 08 Aug 2003

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The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue

by Chris Schlesinger, John Willoughby

ISBN 13: 9780060084493

Format: Paperback (400 pages)
Publisher: William Morrow Cookbooks
Published: May 2002
Other Format: Hardcover

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How to Cook Meat

by Chris Schlesinger,John Willoughby

ISBN 13: 9780060507718

Format: Paperback (480 pages)
Publisher: William Morrow Cookbooks
Published: Oct 2002

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Remaking the Conquering Heroes: The Social and Geopolitical Impact of the Postwar American Occupation of Germany

by John Willoughby

ISBN 13: 9780312229511

Format: Hardcover (187 pages)
Publisher: Palgrave Macmillan
Published: 01 Jan 2001

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