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Physical Properties of Foods (Food Science Text Series) Physical Properties of Foods (Food Science Text Series) by Serpil Sahin,Servet Gülüm Sumnu

Physical Properties of Foods (Food Science Text Series)

by Serpil Sahin,Servet Gülüm Sumnu


ISBN 13: 9780387307800

Format: Hardcover (272 pages)
Publisher: Springer
Published: 20 Jun 2006

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