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European Cooking

by Sonia Allison

ISBN 13: 9780004351803

Format: Paperback (256 pages)
Publisher: Collins
Published: 17 Oct 1977

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Love of Cooking

by Sonia Allison

ISBN 13: 9780004351599

Format: Hardcover (304 pages)
Publisher: HarperCollins Distribution Services
Published: Sep 1972

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Herbs and Spices (New & natural)

by Sonia Allison

ISBN 13: 9780713525267

Format: Hardcover (96 pages)
Publisher: HarperCollins Distribution Services
Published: 24 Oct 1985

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Gourmet's Guide to Italian Cooking

by Sonia Allison, Ulrike Bielfeldt

ISBN 13: 9780706404791

Format: Hardcover (144 pages)
Publisher: Littlehampton Book Services Ltd
Published: 26 Sep 1975
Other Format: Hardcover

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Cassell Food Dictionary

by Sonia Allison

ISBN 13: 9780304318759

Format: Hardcover (528 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 01 Nov 1990

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Quick and Easy One Pot of Jam from Your Microwave: Jam, Jelly, Chutney and Pickles (Quick & Easy (Foulsham))

by Sonia Allison

ISBN 13: 9780572034900

Format: Illustrated (192 pages)
Publisher: Foulsham
Published: 30 Jun 2009

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Salad Bowl

by Sonia Allison

ISBN 13: 9780861883318

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: May 1985

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Fish (Gourmet Cookshelf)

by Sonia Allison

ISBN 13: 9780572016630

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1991

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Chocolate (Gourmet Cookshelf S.)

by Sonia Allison

ISBN 13: 9780572018238

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1992

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