Turkey (Lonely Planet World Food)
by Dani Valent,Jim Masters,Perihan Masters
ISBN 13: 9781864500271
Format: Paperback (264 pages) Publisher: Lonely Planet Publications Published: 30 Jun 2000
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Risotto
by Ursula Ferringo
ISBN 13: 9781841721118
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 24 Jan 2001
Greek Cooking Step by Step (Hawthorn S.)
by Jo Anne Calabria
ISBN 13: 9780864113689
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 May 1994
Greek Cuisine
by Myrsini Lambraki
ISBN 13: 9789604060504
Format: Paperback (156 pages) Publisher: Lambraki Published: 01 Dec 2002
Floyd on Spain
by Keith Floyd
ISBN 13: 9780140144499
Format: Paperback (208 pages) Publisher: Penguin Published: 01 Jul 1993
Tapas
by N/A
ISBN 13: 9781856269506
Format: Paperback (176 pages) Publisher: Kyle Cathie Published: 03 Jun 2010
Recipes from the Kitchen of Pizza Express
by Pizzaexpress
ISBN 13: 9780752264929
Format: Hardcover (176 pages) Publisher: Boxtree Ltd Published: 07 Jun 2002
Tapas: 80 of the Best
by Joanna Farrow
ISBN 13: 9780600617372
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 15 Oct 2008
Secrets from an Italian Kitchen
by Anna Venturi
ISBN 13: 9781862056183
Format: Paperback (176 pages) Publisher: Pavilion Published: 31 Oct 2003 Other Format: Hardcover
Tuscan Cookery
by Elisabetta Piazzesi,Stephanie Johnson
ISBN 13: 9788847607804
Format: Paperback (127 pages) Publisher: Bonechi Published: Apr 2003
Let's Eat Greek (Let's eat series)
by Kypros Tofallis
ISBN 13: 9780572018009
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: Oct 1992
Easy Italian: Simple Recipes for Every Occasion
by Maxine Clark
ISBN 13: 9781845976354
Format: Paperback (240 pages) Publisher: Ryland Peters & Small Published: 01 Apr 2008 Other Format: Hardcover