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World Food Spain (World Food Series) World Food Spain (World Food Series) by Beverly Leblanc

World Food Spain (World Food Series)

by Beverly Leblanc


ISBN 13: 9781592231331

Format: Hardcover (256 pages)
Publisher: Thunder Bay Pr
Published: Oct 2003
Other Format: Paperback

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100 Great Pasta Dishes 100 Great Pasta Dishes by Franco Taruschio, Ann Taruschio, Ray Main

100 Great Pasta Dishes

by Franco Taruschio, Ann Taruschio, Ray Main


ISBN 13: 9781592231621

Format: Paperback (192 pages)
Publisher: Laurel Glen
Published: 01 Feb 2004
Other Format: Paperback

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A Year in the Village of Eternity A Year in the Village of Eternity by Tracey Lawson

A Year in the Village of Eternity

by Tracey Lawson


ISBN 13: 9780747590361

Format: Hardcover (384 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 Jul 2011

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Spanish (Australian Women's Weekly Compact) Spanish (Australian Women's Weekly Compact) by The Australian Women's Weekly

Spanish (Australian Women's Weekly Compact)

by The Australian Women's Weekly


ISBN 13: 9781742451091

Format: Paperback (400 pages)
Publisher: ACP Publishing Pty Ltd
Published: 01 Jul 2011

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Simply Tuscan Simply Tuscan by Pino Luongo

Simply Tuscan

by Pino Luongo


ISBN 13: 9781862055063

Format: Hardcover (298 pages)
Publisher: Pavilion Books
Published: 03 May 2001

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Flavours of Tuscany: Recipes from the Heart of Italy Flavours of Tuscany: Recipes from the Heart of Italy by Maxine Clark

Flavours of Tuscany: Recipes from the Heart of Italy

by Maxine Clark


ISBN 13: 9781845971434

Format: Hardcover (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2006
Other Format: Paperback

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Catherine's Family Kitchen Catherine's Family Kitchen by Catherine Fulvio

Catherine's Family Kitchen

by Catherine Fulvio


ISBN 13: 9780717150571

Format: Hardcover (256 pages)
Publisher: Gill & Macmillan Ltd
Published: 02 Sep 2011
Other Format: Paperback

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Cooking School Mediterranean Cooking School Mediterranean by

Cooking School Mediterranean

by


ISBN 13: 9781445470283

Format: Hardcover
Publisher: Parragon Book Service Ltd
Published: 06 Feb 2012

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TASTE OF TUSCANY TASTE OF TUSCANY by John Dore Meis,John Ferro Sims

TASTE OF TUSCANY

by John Dore Meis,John Ferro Sims


ISBN 13: 9781851455713

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 23 Sep 1993

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The Best of Bugialli The Best of Bugialli by Giuliano Bugialli,John Dominis

The Best of Bugialli

by Giuliano Bugialli,John Dominis


ISBN 13: 9781556703843

Format: Hardcover (128 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 25 Nov 1994

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Flavours of Greece: The definitive book of modern and classic Greek Cooking Flavours of Greece: The definitive book of modern and classic Greek Cooking by Rosemary Barron

Flavours of Greece: The definitive book of modern and classic Greek Cooking

by Rosemary Barron


ISBN 13: 9780091770457

Format: Hardcover (274 pages)
Publisher: Ebury Press
Published: 01 Oct 1992
Other Format: Paperback

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Tapas: 80 Delicious Recipes from Simple Snacks to More Substantial Dishes Tapas: 80 Delicious Recipes from Simple Snacks to More Substantial Dishes by Tomas Garcia

Tapas: 80 Delicious Recipes from Simple Snacks to More Substantial Dishes

by Tomas Garcia


ISBN 13: 9781845376284

Format: Hardcover (192 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2006

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