by RhondaLauretParkinson (Author)
This exceptional cookbook offers instruction on preparing:
-Starters, such as Sesame Beef Appetizer
-Lunch and dinner fondues, such as Breaded Red Snapper
-Desserts, such as Creamy Caramel Fondue
-Breakfast fondues, such as Ham and Cheese Fondue
-Healthy choices, such as Dieter's Fondue
Format: Paperback
Pages: 272
Publisher: Adams Media Corporation
Published: 30 Sep 2004
ISBN 10: 1593371195
ISBN 13: 9781593371197
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