The Good Cook: 70 Essential Techniques

Used
Hardcover
2004
$3.47

A veteran cooking teacher and cookbook author offers a complete set of recipes useful for both novice and veteran chefs, and even more importantly, an important primer on the skills every chef needs to know, all lavishly illustrated to make the cooking as easy as possible. 17,500 first printing.

Synopsis

A veteran cooking teacher and cookbook author offers a complete set of recipes useful for both novice and veteran chefs, and even more importantly, an important primer on the skills every chef needs to know, all lavishly illustrated to make the cooking as easy as possible. 17,500 first printing.

$3.47

Save:$32.74 (90%)

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1 in stock

More Information

Format: Hardcover
Pages: 320
Publisher: Stewart, Tabori & Chang Inc
Published: 15 Oct 2004
ISBN 10: 1584793287
ISBN 13: 9781584793281

The Good Cook: 70 Essential Techniques

Used

$3.47

Synopsis

$3.47

More Information