Family Cook Book
by Marguerite Patten
ISBN 13: 9780600335559
Format: Hardcover (224 pages) Publisher: Littlehampton Book Services Ltd Published: Apr 1975
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The Green Age Diet
by Rose Elliot
ISBN 13: 9780006375340
Format: Paperback (240 pages) Publisher: Fontana Press Published: 25 Jan 1990
Real Food
by Nigel Slater,Jonathan Lovekin
ISBN 13: 9781841151441
Format: Illustrated (320 pages) Publisher: Fourth Estate Published: 25 Sep 2014 Other Format: Hardcover
The Pasta Pocketbook: 100 Fast, Fresh and Fabulous Suppers
ISBN 13: 9781904435198
Format: Paperback (224 pages) Publisher: Little Books Ltd Published: 03 May 2004
The Delia Collection: Baking
by Delia Smith
ISBN 13: 9780563487364
Format: Hardcover (144 pages) Publisher: BBC Books Published: 08 Sep 2005
Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54
ISBN 13: 9780600602552
Format: Paperback (112 pages) Publisher: Hamlyn Published: 15 Oct 2000
Chocolate Delights
by Mary Berry
ISBN 13: 9780722116500
Format: Paperback (96 pages) Publisher: Penguin Published: 21 May 1987 Other Format: Hardcover
Italian Family Feast: Festive Cooking for Family Occasions
by Valentina Harris
ISBN 13: 9781850292883
Format: Hardcover (144 pages) Publisher: Conran Published: 08 Nov 1990
Island Harvest
by Nick Nairn,Jean Cazals
ISBN 13: 9780563384229
Format: Hardcover (192 pages) Publisher: BBC Books Published: 19 Feb 1998 Other Format: Hardcover, Paperback
Madhur Jaffrey's Cookbook: Food For Family And Friends
by Madhur Jaffrey
ISBN 13: 9780330306355
Format: Paperback (176 pages) Publisher: Pan Published: 10 Mar 1989 Other Format: Paperback
Cuisine Pernod
by Mary Cadogan, James Murphy, Anton Edelmann
ISBN 13: 9780946555130
Format: Paperback (58 pages) Publisher: Good Books Published: 1990
French Provincial Cooking
by Elisabeth David,Elizabeth David
ISBN 13: 9780140460995
Format: Illustrated (592 pages) Publisher: Penguin Published: 27 Jul 1981 Other Format: Illustrated, Paperback