Buy Used and New Food Writers Books

Fresh Chinese: Over 80 Healthy Chinese Recipes

by Dr Wynnie Chan,Dr Wynnie Chan,Ken Hom

ISBN 13: 9780600610632

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 15 Oct 2004
Other Format: Paperback

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The Essential Low Fat Cookbook: Good healthy eating for everyday with an introduction by Juliette Kellow BSc RD in association with HEART UK

by Antony Worrall Thompson

ISBN 13: 9781856269773

Format: Hardcover (256 pages)
Publisher: Kyle Cathie
Published: 19 May 2011

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Clarissa's Comfort Food

by Clarissa Dickson Wright

ISBN 13: 9780857830944

Format: Illustrated (160 pages)
Publisher: Kyle Books
Published: 13 Sep 2012

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"Jamie" Magazine Annual Cookbook 2009/2010

by

ISBN 13: 9780956300416

Format: Paperback
Publisher: Jamie Magazine Ltd
Published: 22 Oct 2009

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A Blanc Christmas: A Collection of Inspirational Recipes For A Merry Christmas

by Raymond Blanc

ISBN 13: 9780747275183

Format: Paperback (144 pages)
Publisher: Headline Home
Published: 04 Nov 1999

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French Country Cooking

by Elizabeth David,John Minton

ISBN 13: 9780140460438

Format: Paperback (208 pages)
Publisher: Penguin Books
Published: 28 Oct 1982

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A Book of Mediterranean Food

by Elizabeth David,John Minton

ISBN 13: 9780140460278

Format: Paperback (208 pages)
Publisher: Penguin
Published: 30 Aug 1973
Other Format: paperback

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Lea and Perrins Barbecue Cook Book

by Mary Berry

ISBN 13: 9780859410892

Format: Paperback (96 pages)
Publisher: Martin Books
Published: 01 Apr 1979

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Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54

by Marguerite Patten

ISBN 13: 9780600602552

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Oct 2000

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The Mushroom Feast

by Jane Grigson,Illustrated

ISBN 13: 9780140467932

Format: Paperback (352 pages)
Publisher: Penguin
Published: 27 Aug 1987
Other Format: Illustrated

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Real Fast Puddings

by Nigel Slater

ISBN 13: 9780141029511

Format: Paperback (208 pages)
Publisher: Penguin
Published: 02 Nov 2006
Other Format: Hardcover, Paperback

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Low Fat, Low Sugar: Essential vegetarian collection

by Rose Elliot

ISBN 13: 9780722539491

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 06 Mar 2000

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